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We hope you got benefit from reading it, now let’s go back to fried chicken (tenderloin) wrapped with nori seaweed, great for bento recipe. You can cook fried chicken (tenderloin) wrapped with nori seaweed, great for bento using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento:
- Use 6 Chicken tenderloins
- Use 1 Nori seaweed
- Prepare 1 tbsp Soy sauce
- Get 1 tbsp Sake
- Get 1 tsp Mirin
- You need 1/2 small Beaten egg
- Take 50 ml All-purpose flour
Instructions to make Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento:
- Cut each chicken tenderloin into 2-3 strips lengthwise. Add the soy sauce, sake, and mirin, then rub in the seasoning. Add the beaten egg, and coat with the flour.
- When the chicken pieces are coated with the flour so that the nori seaweed will stick to them, cut the nori seaweed into the same size as the chicken.
- Wrap the Step 1 chicken with the nori seaweed.
- Deep fry, and you're done!
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