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We hope you got insight from reading it, now let’s go back to poondu milagu kulambu recipe. To make poondu milagu kulambu you need 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Poondu milagu kulambu:
- Prepare 1 tbsp coriander seeds
- Provide 1 tbsp cumin seeds
- Provide 1/2 tbsp cumin seeds
- Provide 1/2 tbsp peppers
- Use little Fenugreek seeds
- Provide 3 red chillies
- Take 10-12 small onions
- Provide 10-15 garlic pods
- You need 1 tomato chopped
- Take 1 string of curry leaves
- Get as required Gingelly oil
- Use 1 Lemon sized tamarind
- Take to taste Salt
- Get 1 Small piece of hing
- Provide 1 Small piece of jaggery
Instructions to make Poondu milagu kulambu:
- Dry roast there ingredients. Once done. Cool down completely. Transfer to mixie and grind to smooth paste. Keep it aside
- Heat oil in a pan. Add mustard seeds, curry leaves a small piece of Hing fry well
- Add garlic pods, small onions fry until golden brown
- Add 1 chopped tomato. Cook well until it turns mushy. Add the ground paste. Cook well until. Oil oozes out.
- Add salt to taste. Add the tamarind water extracted. Mix well. Cook until the raw smell of the masala goes. Add the small piece of jaggery to balance the taste. Cook until oil. Floats. Yummy tangy gravy is done
It is a healthy recipe which combines the. This video shows how to make Poondu Milagu kulambu in Tamil. Poondu Milagu Kuzhambu a very flavourful kuzhambu with the combination of garlic, pepper and curry leaves. A spicy, tasty and healthy mix for rice! Poondu kulambu / Poondu kuzhambu recipe is an easy to make, flavouful side dish for rice.
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