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Beef Pulao
Beef Pulao

Before you jump to Beef Pulao recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to beef pulao recipe. You can cook beef pulao using 25 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Beef Pulao:
  1. Use Ingredients of Beef Stock
  2. Take 600 g Beef
  3. Use 5-7 Black Cardamom
  4. Use 10 g Black Pepper
  5. Use 4-5 Cinnamon sticks
  6. Use 2 Bay Leaf
  7. Prepare 10 g Whole Coriander
  8. Prepare 5-7 Star Anis
  9. You need 2 Liter Water
  10. Get to taste Salt
  11. You need 4-6 Garlic cloves
  12. You need 1 Onion
  13. Take Ingredients of Beef Pulao
  14. Take 600 g Rice
  15. Take 4 Tbsp Cooking oil
  16. Prepare 1 Onion
  17. Provide 10 g Green Chilli (Chopped)
  18. Get 20 g Tamarind
  19. Use 20 g Tamarind
  20. Prepare 150 g Yoghurt
  21. Use to Taste Salt
  22. Get 10 g Whole Cumin
  23. You need 1 Tsp Cumin Powder
  24. Use 1 Tsp Coriander powder
  25. Use 2 cup beef stock
Instructions to make Beef Pulao:
  1. Instruction for Beef Stock: - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
  2. Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins.After that strain the beef stock.
  3. Instruction for Beef Pulao - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
  4. Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
  5. Now, add soaked rice, stock and cook for a while.
  6. Now, add soaked rice, stock and cook for a while. - Now, simmer for 10-15 minutes. - Your tasty Beef Pulao now ready to serve.

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