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We hope you got insight from reading it, now let’s go back to carrot halwa recipe. You can cook carrot halwa using 6 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Carrot Halwa:
- Use 3 cups Carrot grated
- Get 200 gms Sugar
- Prepare 3/4 cup Khoya grated
- Prepare 1 tsp Cardamom powder
- You need 2 tbsp Ghee
- You need 3 tsp Almonds chopped
Steps to make Carrot Halwa:
- In a pan heat ghee.Add carrots and saute a while till colour changes.
- Let the moisture get little dry in carrots.After 10mins put sugar and mix.
- It will start leaving water again but no problem keep stirring on medium heat.
- Once it's dry add khoya and mix all nicely.Cook for 10min more till dry.
- Add cardamom powder and stir.
- Take out from heat once halwa is thick enough.
- Serve hot or cold as per your wish.Both taste yummy.
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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