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We hope you got benefit from reading it, now let’s go back to pork fried rice recipe. To cook pork fried rice you need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Pork Fried Rice:
- Prepare 4 tsp vegetable oil
- Take 8 oz ham (diced)
- Use 1 pinch kosher salt
- Provide 1 pinch ground pepper
- Use 3 clove garlic
- Provide 1 2 inch piece-fresh ginger, peeled
- Use 1 bunch scallions, thinly sliced (white and green parts kept separate)
- You need 1 cup corn, peas, or carrot or a mixture
- Take 3 large eggs, lightly beaten
- Get 1 tbsp hot madras curry powder
- Take 4 cup cooked jasmine rice, cold
Steps to make Pork Fried Rice:
- Heat a large nonstick skillet over high heat, add 1 tablespoon of the oil and when hot add the Ham. season with salt and pepper and stir-fry until browned (about 2 minutes ).
- While the ham brown's finely chop the garlic and Ginger together in a mini-chopper, add the mixture to the ham along with the scallion whites and stir-fry until fragrant, (about 30 seconds ) add the vegetables season with salt and pepper, and stir-fry until the vegetables are heated but still crisp (about 1 minute) Transfer the mixture to a large bowl. Return skillet to heat and add 1 tablespoon of the oil. Cook stirring constantly until the eggs are set but still tender, tip the eggs out of the pan into the bowl with the ham mixture and break the eggs up with a wooden spoon or spatula, return the skillet to the heat and add the remaining 2 tablespoons oil and the curry powder stir until fragrant
- Stir about 30 seconds add the rice to the pan breaking up any clumps, and stir-fry until coated evenly with oil. Cook the rice undisturbed until the bottom is slightly crisp (3 or 4 minutes ) stir the scallion greens into the rice, add the rice to the serving bowl stir to distribute the ingredients evenly, and season with salt and pepper, to taste
This fried rice recipe requires a tiny bit more planning because of the pork, but otherwise, it calls for ingredients you most likely already have on hand, like frozen peas and frozen carrots. A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! If you have any leftover cooked rice, use it for this dish – it won't stick together in the skillet and it's an economical, tasty supper that's faster than takeout. Pork fried rice is comforting and tasty and, well, yummy.
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