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The ingredients needed to prepare Honey Garlic Chicken - Slow Cooker:
- Prepare 1 lb. boneless, skinless chicken breasts
- Take 1/2 small yellow onion, diced
- You need 3 cloves garlic, minced
- You need 1/4 cup low sodium soy sauce
- Provide 1/4 cup ketchup
- Prepare 3 tbsp. honey
- Get 1 tsp. sriracha sauce
- Get 1/2 tsp. ground ginger
- Get 1/2 tsp. dried basil
- Use 2 tsp. cornstarch
- Get 2 tsp. water
Steps to make Honey Garlic Chicken - Slow Cooker:
- Grease a slow cooker and lay the chicken it in. Sprinkle the onion over the top.
- In a bowl, whisk together the soy sauce, ketchup, garlic, honey, sriracha, ginger and basil. Pour that mixture over the top of the chicken and onions.
- Cook on low heat for 5-6 hours OR on high heat for 3-4 hours.
- Once it's finished, remove the chicken to a cutting board and shred it. Then mix the cornstarch and water together in a small bowl to form a slurry and stir that in to the remaining sauce in the slow cooker.
- Stir the chicken back into the sauce and place the lid back on. Let it cook on high heat for 15 or so more minutes, until the sauce thickens up a bit.
- After that you're ready to serve. Store any leftovers in the fridge.
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