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We hope you got insight from reading it, now let’s go back to pineapple fried rice recipe. To make pineapple fried rice you need 15 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Pineapple fried rice:
- Take 1 tablespoon oyster sauce
- You need 1 tablespoon fish sauce
- You need 1 tablespoon soya sauce
- Use Curry
- You need Black pepper
- You need Mushroom
- Prepare Leek
- Take Red onion
- You need Egg
- Prepare Pineapple
- Use Tomatoes
- Take Mushroom (optional)
- Use Prawn (some add chicken meat,optional)
- Take Rice (overnight rice,make sure it is dry not wet)
- Get Cashew nut
Instructions to make Pineapple fried rice:
- Prepare your ingredients as below. In the pictures.
- Heat your wok and cooking oil,fry your red onion until aroma come out,then add in your egg.stir it and then add in your rice. Mixed it well, then add your mushroom,black pepper and curry. Stir it well and make sure everything mixed up together then pour in your sauces.
- Stir it all together,and then finally n last add in your tomatoes and pineapple. Keep Stir your fried rice,you don’t want it get burn and stick.Best fried rice is when it is separate and little dry not too dry. Don’t add in your pineapple and tomatoes too early Bcos it is contain can make your rice too wet. Once done,it is ready to serve…
Pineapple fried rice is different from other fried rice because it is the only fried rice cooked with fruits and curry powder. The addition of raisin and cashew nuts convince me that it will taste completely. Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Fry the beaten eggs in a hot wok. Once cooked, push the eggs to a side and add in the prawns to the other side.
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