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The ingredients needed to prepare Mike's, "What The Kale?" Chef's Salad:
- Get ● For The Chef's Salad [chilled produce as needed]
- Prepare Fresh Chopped Crispy Kale [75%]
- You need Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Get " Cubed Chopped Turkey
- Get Shredded Rotisserie Chicken
- Use " Cubed Honey Baked Ham
- Provide " Cubed EX Sharp Cheddar Cheese
- Use " Cubed Swiss Cheese
- Get Crumbled Feta Cheese
- Take Shredded Parmesan Cheese
- Provide Thick Sliced Mushrooms [clean wiped dry - not washed]
- Take " Sliced Cucumbers
- Use " Extra Firm Chopped Tomatoes
- You need " Chopped Yellow Zucchini
- Use " Chopped Celery
- Prepare " Chopped Carrots
- Take Thin Sliced Green Bell Peppers
- You need Halved Black Olives
- Provide Thin Sliced White Onions
- Get Thin Sliced Radishes
- Get Chopped Green Onions
- Use Fully Drained Chopped Artichokes [in water]
- Take Sun Dried Tomatoes [in oil]
- Take Fine Chopped Fresh Parsley
- Prepare Fresh Ground Black Pepper [to taste]
- Get ● For The Toppings [as needed]
- Use Boiled Eggs Halved
- Prepare Fresh Garlic Croutons
- Prepare Real Ranch Dressing [from packet with whole milk & mayo]
- Provide Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
It�s a sneakily delicious non-sucky, non-stinky way to get your clan to eat and love some of the healthiest, cancer fighting, cruciferous veggies on earth. Instructions: Wash the kale in cold water, pat it dry, and with a sharp knife, trim off the tough portions of the stems and discard them. Chop the kale into bite-size pieces and place in a large salad bowl; set aside. See more ideas about Recipes, Cooking recipes, Food. This is the meal to make when you have no idea what to make.
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