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Before you jump to Corn fritters recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to corn fritters recipe. To cook corn fritters you need 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Corn fritters:
- Provide Corn kernels -
- Provide Baby corns (sliced) -
- Provide Semolina -
- You need Rice flour -
- You need Green chillies -
- Take Green coriander - 1 cup.chopped
- Use Fennel seeds -
- Provide Onion - 1 small chopped
- Take Ginger - 1 inch grated
- Take Oil for deep-fry
- You need Tomato sauce or green chutney
- Take Salt
- Get Garam masala
- Provide Boiled potato - 1(optional)
Instructions to make Corn fritters:
- Boil two medium corn cobs in a pressure cooker or in a pot. drain and let them cool.
- Take a bowl crush corn kernels, potato & baby corns.
- Now add semolina, rice flour. Green.chillies chopped, grated ginger,salt,garam masala to crushed corns.
- Add water for consistency, mix it well… Leave for 10 mins.
- Heat oil in pan, make desired shapes & drop in medium hot oil & fry until golden brown.
- Drain on absorbent paper.
- Serve hot with tomato sauce or green chutney with tea :-) enjoy
Don't over-mix or the fritters will be tough. Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main These tasty fritters are ideal quick fix foods for a lazy Sunday morning brunch, for a late night. These zucchini corn fritters combine two summer favorites into an easy, delicious appetizer or side. Crisp on the outside, soft inside, they're flavor-packed little bites. Cheddar Corn Fritters. featured in Corny Recipes.
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