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We hope you got insight from reading it, now let’s go back to spicy pork & collard greens soup recipe. To cook spicy pork & collard greens soup you only need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Spicy Pork & Collard Greens Soup:
- Prepare Ground Pork
- Prepare Garlic cloves - finely chopped
- Provide Ginger - Finely grated
- You need Crushed red pepper flakes
- Prepare Cumin seeds - lightly crushed
- Get Sunflower oil
- Provide Vegetable broth
- You need Collard Greens
- Get Scallions - finely diced
- Use Braggs amino acids or Soy sauce
- Get Rice Noodles
Instructions to make Spicy Pork & Collard Greens Soup:
- Mix pork, garlic, ginger, red pepper flakes, and cumin in medium bowl
- Heat oil in large pot over med heat
- Add pork mixture, stir until browned 8-10 min
- Add broth, bring to boil. Reduce heat and simmer 8-10min
- Add collard greens, scallions, and soy sauce, stirring occasionally until greens are tender 5-8minhg
- Meanwhile, cook noodles & drain
- Divide noodles among bowls and ladle soup over
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