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Ragda Patties
Ragda Patties

Before you jump to Ragda Patties recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ragda patties recipe. You can have ragda patties using 21 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Ragda Patties:
  1. Take For making dry Peas (Ragda):
  2. Prepare 1 bowl dry peas
  3. Use 1 onion
  4. Prepare 1 Boiled potato
  5. You need 1 Tomato
  6. You need 2 Green chilli
  7. Use 2 tbsp chopped coriander leaves
  8. Take 1 lemon
  9. Take 1 ball of seedless tamarind
  10. You need To taste salt
  11. You need 1/4 teaspoon red chilli powder
  12. You need 1/4 teaspoon garam masala
  13. Get 1/2 teaspoon chaat masala
  14. Prepare as required water
  15. Take 1 tbsp Green chutney
  16. Take For making patties-
  17. Use 4 boiled potatoes
  18. Use 1 tbsp corn flour
  19. Use 2 tbsp bread crumbs (for binding)
  20. Use To taste salt
  21. Prepare 2 tbsp cooking oil for shallow fry
Instructions to make Ragda Patties:
  1. Wash and Soak peas overnight. Pressure cook in pressure cooker till 5 whistles. Let it cool. Let the pressure releases automatically.
  2. Wash and Chop onion, tomato, potato, green chilli and green coriander leaves.
  3. Boil tamarind in little water. Sieve the pulp.
  4. Mix all the chopped vegetables in boiled peas. Add salt, red chilli powder, chaat masala and garam masala. Mix well.
  5. For making patties: Mash boiled potatoes and add corn flour, bread crumbs and salt. Mix well and make a dough.
  6. Take a small portion of dough and make a ball and flatten it on your palm and give the shape of tikki. Likewise, make all the tikkis.
  7. Heat a non-stick griddle and put one tablespoon oil and fry tikki one by one till golden brown from both sides.
  8. Take a serving bowl and put cooked dry peas. Place a potato pattie over it. Add some more peas mixture. Squeeze half lemon. Add a tb spoon of green chutney and serve it garnished with onion and green chilli.

When I was browsing my recipe book that I wrote before marriage, it had this Ragda patties recipe. Ragda Patties is popular street food of Mumbai. Can be served as a snack, as an appetizer, as a light meal. Make Easy, Healthy, Tasty Ragda Patties at Home. Ragda Patties Recipe (Ragda Pattice) - Home Made recipe of Ragda patties/pattice, shallow fried potato dumplings served with dried pea gravy with Indian spices and topped with onion and sev.

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