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We hope you got insight from reading it, now let’s go back to chicken shashlik with fried rice recipe. To make chicken shashlik with fried rice you need 40 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken shashlik with fried rice:
- Take Ingredients for chicken
- Take Half kg boneless chicken
- Use 1 tablespoon ginger garlic paste
- Take 1 teaspoon soya sauce
- Provide 1 teaspoon sirka
- You need 1 teaspoon black pepper
- Take 1/2 teaspoon paprika powder
- Prepare 1/2 tablespoon oil
- You need 1 teaspoon red chilli flakes
- Take 1 tsp mustard paste
- Get 1 teaspoon sugar
- Use to taste Salt
- You need Ingredients for veggies
- Take 2 table spoon oil
- Use Salt as per your choice
- Use 1 teaspoon black pepper powder
- Use 1 cup capsicum (cubes)
- Get 1 cup tomatoes (cubes)
- Take 1 cup onions (cubes)
- Take Ingredients for shashlik sauce
- You need 2 table spoon oil
- Use 1 and half cups ketchup
- Take 2 table spoon tomato paste
- Get 1 tsp black pepper
- Prepare 1 tsp garlic (chopped)
- Use 1 tbsp hot sauce
- Take 1 tablespoon red chilli flakes
- Get 2 tbsp Worcestershire sauce
- Prepare Water as required
- Use Ingredients for fried rice
- Provide 1 tablespoon oil
- Take 3 cup rice
- Take to taste Salt
- Prepare 1/2 cup carrot (finely chopped)
- Prepare 1/2 cup capsicum ( Finely chopped
- Take Green onion for garnish
- Prepare 1 teaspoon soya sauce
- Get 1 teaspoon black pepper
- Get 1 table spoon garlic chopped
- Get 1 teaspoon yellow food colour
Steps to make Chicken shashlik with fried rice:
- In a bowl add Ginger garlic paste,salt,soya sauce, black pepper,sugar paprika, oil,crushed chilli and mustard paste.mix all all them well and marinate chicken cubes in in it for 30 minutes.in a pan heat oil and cook chicken 9 to 10 minutes or until done
- In in separate pan heat oil, add capsicum, tomato, onion,salt and black pepper in it. Saute all the veggies for 2 to 3 minutes and set a side
- In a pan heat oil and then saute garlic in it. Then add half of the marinated chicken in it and cook for 7 to 8 minutes. Then add ketchup,tomato paste, black pepper,chilli flakes,salt hot sauce, Worcestershire sauce and mix well. Add water and cook for 5 to 6 minutes or until reach your desired consistency, then add saute veggies and chicken and mix it
- In a pan bring water to boil, add rice, salt,oil and cook until 80% done. In another pan heat oil and saute garlic in it. Then add carrot, capsicum and cook for a minute. Then add boiled rice, black pepper, soya sauce, food colour and spring onion. Cook for 2 to 3 minutes and your rice are ready.
- In a plater dish out rice as well pour chicken vegetable shashlik sauce and serve
Vegetables must be crunchy not tender. If you love Chinese cuisine you'll love "Chicken Shashlik with Egg Fried Rice" with a Pakistani flavour. Tag and Share with all Chinese food lovers. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers.
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