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We hope you got benefit from reading it, now let’s go back to sweetened condensed coconut milk coffee recipe. To make sweetened condensed coconut milk coffee you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Sweetened condensed coconut milk coffee:
- Use 4 cups strongly brewed coffee
- Prepare some ice cubes
- You need as required Additional dairy free milk optional
- Get 1 cup Sweetened Condensed Coconut Milk
- You need 14 oz can of full-fat coconut milk
- Provide 3 tbsp maple syrup
- Provide 1/4 tsp cardamom powder
- Use 1/4 tsp almond extract
Steps to make Sweetened condensed coconut milk coffee:
- Place the coffee in the refrigerator to let it chill. - Add coconut milk in a saucepan.
- Heat over medium-high heat while whisking, until it starts to boil. - Reduce the heat to low to simmer, then add maple syrup.
- Simmer while whisking occasionally for 30 minutes, or until the mixture is reduced to half. - Stir in cardamom powder and almond extract.
- Remove from heat and let it cool. Refrigerate to chill for at least 1 hour. - To make the Thai iced coffee, place ice cubes in 4 glasses. - Divide the coffee into the glasses.
- Whisk the sweetened condensed coconut milk if it's separated, and pour over the coffee. - Stir together and enjoy! You can add more dairy-free milk if you want it creamier.
This strong and velvety coffee is The recipe is actually even better with sweetened condensed coconut milk. If you have never made Vietnamese coffee before, you may want to read. This sweetened condensed coconut milk is a dairy-free, vegan alternative for regular sweetened condensed milk. Making homemade sweetened condensed coconut milk is super simple and only requires two ingredients = canned coconut milk and sugar. Natures Charm Sweetened Coconut Condensed Milk is a non-dairy option for conventional Sweetened Condensed Milk.
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