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We hope you got benefit from reading it, now let’s go back to italian rice chana panner pulao recipe. You can have italian rice chana panner pulao using 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Italian Rice Chana Panner Pulao:
- Get 1 cup rice
- Use 1 cup jullien onions
- Use 3 tbsp Oil
- You need 1 cup boiled spaghetti
- Prepare 1 cup boiled White Channa
- Prepare 1 cup chopped paneer
- Take 1 cup tomato puree
- Provide 1/2 cup olives
- You need 2 cup water
- Take 1-2 Slit Green Chillies
- Take to taste Salt
- You need to taste Red Chilli Powder accd
Instructions to make Italian Rice Chana Panner Pulao:
- First soak rice for 20 mins
- Now for spaghetti take a pan add oil add pizza pasta sauce add some water add boiled spaghetti in it mix it well
- Take a pan add oil and onions saute it till it changes the colour Add soaked rice in it stirr it till it changes the colour add 2 cups of water in it make on a medium flame till the rice cooks
- Now for gravy take a pan add finely chopped onions saute it till it changes the colour add tomato puree add white chana and paneer cubes and some water for gravy
- For assemble:- Take a plate add rice layer than add paneer gravy add some olives than against layer of rice and spaghetti garnish with olives and green chillies serve it
Water: To add more flavor, you can. Pulao are a flavourful way of making rice, they can be made with a variety of ingredients. One way of making pulao is Paneer Channa Pulao which combines the taste of both paneer and The rice is nicely cooked in the masala along with paneer to get that delectable taste this pulao is famous for. Brown Rice Chana Pulao makes a healthy and wholesome meal. Made with brown rice, chickpeas and spices, this one pot meal is also vegan and gluten-free.
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