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Yam balls and egg into egg
Yam balls and egg into egg

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We hope you got benefit from reading it, now let’s go back to yam balls and egg into egg recipe. You can have yam balls and egg into egg using 10 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Yam balls and egg into egg:
  1. You need Yam
  2. Take Water
  3. Prepare Scotch bonnet
  4. Get Onion
  5. Get Maggi
  6. Provide Curry
  7. Provide Pinch salt
  8. Get Oil (oil for frying)
  9. Prepare Egg (for frying)
  10. You need Boiled Egg
Steps to make Yam balls and egg into egg:
  1. Peel the yam.
  2. Cut it into medium cubes.
  3. Wash it
  4. Rinse the yam and place in a pot. pour enough water to amount the same level as the yam and add a pinch of salt and start cooking.
  5. After 30 minutes the yam should be soft with a little water, then sieved the yam.
  6. Pour your yam in a motor, add maggi, salt,curry,grinded onion and scotch bonnet and grind it very well
  7. Mould the mash yam into balls and set aside.
  8. Break the egg and whisk, when the oil is hot, coat each yam with the beaten egg before throwing into oil.
  9. Done!
  10. FOR THE EGG INTO EGG: cut you boiled egg into four pieces
  11. Break the egg and whisk, add the boiled egg into the beaten egg.
  12. Fry until light brown in colour.

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