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Chicken Biryani
Chicken Biryani

Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you only need 15 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Chicken Biryani:
  1. Provide 1/2 cup Curd
  2. Take 1/2 kg Chicken
  3. Use 1/2 cup Basmati rice
  4. You need 2 tsp Chilli powder
  5. Take 2 tsp Coriander powder
  6. Prepare 3 tap Garam masala powder
  7. Prepare 3-4 pieces Whole Garam masala
  8. Take 2 Green chilli
  9. Provide 1 Onion
  10. Take 1 Tomato
  11. Take 2 tsp Ginger garlic paste
  12. Get 1/4 cup Ghee
  13. Use 4 tbsp Oil
  14. You need 8 leaves Pudina
  15. Get Salt as per taste
Steps to make Chicken Biryani:
  1. Marinate chicken pieces with masalas, ginge garlic paste, curd salt for minimum one hour
  2. Wash and soak one cup of basmati rice in water
  3. Heat pan add ghee and oil and add whole Garam masala
  4. After a while add onion and fry for a little while
  5. Add ginger garlic paste and fry for a little while and add tomato
  6. After it is a bit done add marinated chicken and cook for a little while
  7. Add chilli powder, coriander powder,Garam masala and cook for a little while
  8. Add pudina leaves and cook for a while
  9. Add soaked basmati rice and check salt
  10. Add less than one cup of water and cook for one whistle
  11. The chicken biriyani is ready to be served with raita

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.

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