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We hope you got insight from reading it, now let’s go back to yam porriage with vegetable,fried fish and boiled egg recipe. To cook yam porriage with vegetable,fried fish and boiled egg you only need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Yam porriage with vegetable,fried fish and boiled egg:
- Get 1/2 tuber Yam
- Prepare 1 egg
- Use Handful Vegetable(green)
- Take Salt
- Get Curry
- Get 1 big Onion
- Provide 1 cksp Cray Fish
- Take 4 pieces Fresh pepper
- Get 2 cksp Red oil
- Use 2 cubes Maggi
Instructions to make Yam porriage with vegetable,fried fish and boiled egg:
- Peel and slice the yam,rinse and pour in a clean pot,add onion,Fresh pepper,Curry,Red oil,crayfish,Salt and maggi cubes.
- After 12 minutes turn with a wooden spartular and continue boiling after 10minutes turn again.
- Slice the vegetable and pour in then turn very well and is ready.
- Slice the fish,spice with curry,salt and onion fry in hot vegetable oil for 4 minutes..
- Boil the egg allpw to col and peel to serve with it.
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