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Thai Basil Beef
Thai Basil Beef

Before you jump to Thai Basil Beef recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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Using your best judgment is just another one of the many ways you may make healthy choices from a dinner menu. This can be best achieved by examining dinner pictures onto a menu. It’s also advised that you avoid foods teeming with oatmeal, cheese and sour cream. If your selection contains these fattening condiments, be sure to ask for a lesser amount.

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Even if after taking the above mentioned approaches, you are not able to find satisfying healthy meals in your own lunch menu, you might choose to order a healthy side dish or drink. Water is a great alternative, particularly in comparison to soda. Salads make good side dishes, particularly the ones that are eaten without a salad dressing or low-fat salad dressingtable. Of course, you might want to take more steps to ensure that you decide on a healthy mealbut should you decide to forgo low calories for taste, require additional steps to make sure that you get some nutrition.

We hope you got insight from reading it, now let’s go back to thai basil beef recipe. To make thai basil beef you only need 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Thai Basil Beef:
  1. Prepare Lemongrass Rice:
  2. Get 1 C. Jasmine rice
  3. Use 1 C. Coconut milk
  4. Get 1 C. Water
  5. Use 1 Tbsp. Sesame oil
  6. Provide 1/4 C. Fresh lemongrass
  7. Provide Thai Basil Beef:
  8. Provide 2 large carrots, cut into matchsticks
  9. You need 4 baby bell peppers, sliced
  10. Take 1 red Chili, sliced
  11. Provide 2 spring onions, chopped
  12. Use 1 Tbsp fish sauce
  13. Take 1/2 tsp. Honey
  14. Use 2 Tbsp Sesame oil
  15. Get 1 lime, juiced
  16. Prepare 1 lime, sliced
  17. Get 4 cloves garlic, minced or grated
  18. You need 2 tsp. Fresh ginger, grated
  19. Prepare 1 lb. Lean ground beef
  20. Provide 1/3 C. & 2 Tbsp. Soy sauce, divided
  21. Get 1/3 C. Sweet Thai Chili sauce
  22. Take 2 C. Fresh basil
  23. Provide Toasted Sesame seeds for serving
  24. You need Chopped roasted peanuts for serving
  25. Provide Butter leaf lettuce
Instructions to make Thai Basil Beef:
  1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
  2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
  3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
  4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
  5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
  6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
  7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

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