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The ingredients needed to make Dhaba style chicken curry:
- Prepare 1 kg chicken (Skinless, cleaned and cut into medium sized pieces)
- Get for the marinade:
- Take 2 tablespoons ginger garlic (Paste)
- Take 1 lemon (Juice)
- Get 1 tablespoon salt
- Provide for the curry:
- Provide 4 Onions (medium sized, chopped)
- You need 10 cloves garlic
- Provide 1 1/2 inches ginger
- Use 3 – 4 Chilies, Green
- Provide 1 tablespoon Cumin Seeds
- You need 2 bay leaves
- Provide 1/2 cinnamon (Stick)
- Take 4 – 5 Cardamoms
- Provide 8 – 10 Peppercorns
- You need 4 – 5 Cloves
- Prepare 4 Tomatoes (medium sized, chopped)
- Prepare 1/2 teaspoon turmeric (Powder)
- Use 1 teaspoon Red chilli powder
- Use 2 tablespoons coriander Powder
- Take 1 teaspoon garam masala Powder
- Provide to taste salt
- Prepare coriander (for garnishing)
Steps to make Dhaba style chicken curry:
- Marinate the chicken pieces with ginger garlic paste, lime juice and salt. Cover and set aside for 30 mins.
- Grind onions, ginger, garlic and green chilies to a fine paste. Set aside.
- Heat oil in a large heavy bottomed pan. Add cumin seeds. Roughly pound all the whole spices (bay leaves, cinnamon, cardamom, peppercorns and cloves) and add to the oil. Once they start to splutter, add the onion paste. Cook the onion paste on a low flame, stirring occasionally, till it is reduced to a golden, brown paste.
- Add tomatoes, salt, turmeric powder, red chilli powder and coriander powder. Cook till the tomatoes start melting, and almost form a paste. Add the chicken, garam masala and ½ cup water.
- Now bring the curry to a boil, reduce the heat, cover with a lid and let it cook on medium heat for 20-25 minutes.
- Uncover the pan, and cook for another 15-20 minutes till the water evaporates and the curry starts to thicken. Once the curry is ready, switch off the flame. Top with coriander.
- Let the curry sit for 10-15 minutes before serving. Tastes best with roti or rice.
The most important ingredients are garam masala and my fav Mustard oil. By Kumar SambhavP in Cooking Main Course. PLEASE do VOTE If you like the recipe (Voting button is on top right corner). Dhaba style chicken curry is a spicy dish which is generally people gets in highway restaurants. Punjabi Chicken Curry Dhaba Style recipe with stepwise instructions.
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