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We hope you got benefit from reading it, now let’s go back to aloo, chicken or palak kay pakoray #iftar with huma recipe. To cook aloo, chicken or palak kay pakoray #iftar with huma you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Aloo, chicken or palak kay pakoray #iftar with huma:
- You need Aloo 1 adad
- Get Palak 6 leave
- Take Boneless chicken
- Use 1 cup Basan
- You need Kuyti hui lal mirch half tea spoon
- Use Namak hasbay zaroorat
- You need Haldi half tea spoon
- Take 1 table spoon Sokhi methi
- Get 1 tea spoon Pisi hui lal mirch
- Take Oil fry kay liye
- You need Pani as required
- Use 1 tea spoon Zeerah
- Get 1 tea spoon Sabut dahnia
Instructions to make Aloo, chicken or palak kay pakoray #iftar with huma:
- Ak bowl ma basan daal kar saray dry masalay daal kar thick sa bitter bana lay.
- Palak kay leave ko basan kay andar dip kar lay fry kay liye.
- Or is hi tarah aloo slices or chicken ko dip kar kay fry kar.
- Ketchup kay sath serve kary.
It provides you an awesome taste of Iftar Items. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. Palak Pakoda Recipe Crispy or Palak Pakora. A quick, simple and tasty palak pakora perfect with a hot cup of tea during winters or rainy.
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